Cincinnati chili

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Cincinnati chili Recipe


Cincinnati chili

is a unique and flavorful chili dish that's typically served over spaghetti and topped with various toppings like shredded cheese and onions. It's known for its distinctive spices and the absence of beans. Here's a basic Cincinnati chili recipe for you to try:


Ingredients:

For the chili:

  • 2 pounds ground beef
  • 2 large onions, finely chopped
  • 4 cloves garlic, minced
  • 2 cups beef broth
  • 2 tablespoons tomato paste
  • 2 tablespoons chili powder
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon ground allspice
  • 1 teaspoon ground cumin
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon cayenne pepper (adjust to your heat preference)
  • Salt and pepper to taste

For serving:

  • Cooked spaghetti
  • Shredded cheddar cheese
  • Chopped onions
  • Oyster crackers (optional)

Instructions:

  1. In a large pot or Dutch oven, cook the ground beef over medium-high heat, breaking it up into small pieces as it browns.


  3. Once browned, remove any excess fat.


  5. Add the chopped onions and garlic to the pot and sauté them with the beef until they become soft and translucent.


  7. Stir in the beef broth and tomato paste, and bring the mixture to a simmer.


  9. Add all the spices: chili powder, ground cinnamon, ground allspice, ground cumin, ground cloves, cayenne pepper, salt, and pepper. Stir well to combine.


  11. Reduce the heat to low, cover the pot, and let the chili simmer for at least 1-2 hours, stirring occasionally.


  13. The longer it simmers, the better the flavors will meld.


  15. Taste and adjust the seasonings as needed. If you want more heat or more spices, add them to your liking.


  17. To serve, place a serving of cooked spaghetti in a bowl or on a plate. Ladle the Cincinnati chili over the spaghetti.


  19. Top the chili with shredded cheddar cheese and chopped onions. You can also add oyster crackers for some extra crunch.

Cincinnati chili is often served with a "3-way," "4-way," or "5-way" designation, depending on the toppings. A "3-way" includes spaghetti, chili, and cheese. A "4-way" adds onions, and a "5-way" includes beans on top of the previous toppings.

Feel free to adjust the toppings and spice level to suit your preferences. Enjoy your Cincinnati chili!


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